BASE =
1 packet vanilla cake mix (cheapest available)
1/2 cup coconut
1/2 cup melted butter *
Mix together and press into the base of a rectangular pan. The one I use is about the size of an A4 page. Bake at 180 degrees until lightly golden (about 15 - 20 minutes)
* you may need more melted butter. The consistency you are looking for is like pastry.
FILLING =
almost 1 large can of pie apple (or apricot or peach...etc)
Spread on base (base does not need to be cold)
TOPPING =
200ml sour cream
1 egg
Mix together and then spread on top of apples. Sprinkle cinnamon on top. Bake again at 180 degrees for about 30 minutes.
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